Pan Fried Omajowa | Namibian Cuisine
Omajowa refers to termite mushrooms in Namibia. The mushrooms are associated with termites because they grow on their nests. Though this species of mushroom...
Peach Roasted Chicken Recipe| Moroccan Cuisine
Moroccan peach-roast
chicken is one of the popular dishes you can never miss in Morocco. One thing
that makes this delicacy unique is its ease of...
Ibihaza Recipe | Rwandese Cuisine
Bordering Burundi, Tanzania, Congo, and Uganda is Rwanda-a Nation with a thousand hills. The country has only three ethnic groups; the Tutsi, Twa and...
Malewa Recipe, and Health Benefits | Ugandan Cuisine
Bordering Kenya and Uganda is Mt Elgon,a mountain that attracts tourists from all walks of life. But to Ugandans, the mountain is intricately linked...
Sidvudvu Recipe Swaziland Cuisine
Sidvudvu recipe is a traditional Swaziland delicacy which is usually prepared with pumpkin. The name may sound ambiguous, but it is simply pumpkin porridge...