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African Food & Recipes

Brought to you by foodies who have tasted most food and beverages in the world, and have tracked the influence of African tradition, culture, herbs and styles in many food. From blog post that details their experience to cooking tips and recipes, you can expect more from these guys.

Bolo Polana Recipe: A Traditional Mozambican Cashew and Potato Cake

Bolo Polana is a traditional Mozambican dessert. The recipe gets its name from Polana, a neighborhood in the capital Maputo. Normally, the cake is prepared...

M’tsolola recipe Comoros Cuisine

Get the comoros foods recipe here. Comoros is an island located in coastal Africa. The island was first discovered in 1529 by Grande Comore....

Futali Recipe: A Healthy Malawian Breakfast

On African Food Series -Let's go to Malawi Futali is a traditional Malawian delicacy that is enjoyed for breakfast. The dish is prepared with sweet...

African Cuisine: 5 Finger-Licking African Foods and Recipes You Can’t Afford...

African cuisine is known for its bursting flavors with varied tastes and aroma. But there is always a catch as to why African dishes...

Jarret de Boeuf Recipe| Chad Cuisine

Chad is a geographically diverse country which comprises of 200 ethnic groups. Just like its diverse ethnic community, so is its cuisine. The cuisine...