African Food- An Ethiopian Buticha Recipe

African Taste and Cuisine You can Learn on the Go Buticha is a traditional Ethiopian delicacy that touts of its high nutritional content and flavor. The dip is usually prepared with chickpeas or fava beans mixed with lemon juice, olive or canola oil, water, pepper, onions and other traditional spices. The delicacy goes well with … Continue reading African Food- An Ethiopian Buticha Recipe