Liboke Ya Malangwa (Fish in Banana Leaf)

Liboke ya Malangwa is a Congolese dish prepared by wrapping fish fillets or whole fish on banana leaves and cooking it over charcoal fire or grill. To enhance its flavor, the fish is marinated with traditional spices for a sapid and savory taste. All the spices need to be well quantified to avoid ruining the … Continue reading Liboke Ya Malangwa (Fish in Banana Leaf)