African Food & Recipes

Brought to you by foodies who have tasted most food and beverages in the world, and have tracked the influence of African tradition, culture, herbs and styles in many food. From blog post that details their experience to cooking tips and recipes, you can expect more from these guys.

makayabu recipe

Makayabu Recipe | Congolese Cuisine

Makayabu is a traditional Congolese dish prepared with salted fish, vegetables, and traditional spices. The dish is known for its un-resistible taste and is...
nswaa recipe

The Secret to Preparing a Tasty Nswaa| Ugandan Cuisine

Nswaa is a traditional Ugandan snack that is prepared using termites and spices. Nswaa is highly nutritious with high levels of proteins. The termites...
peanut stew

How to Prepare a Mouthwatering Peanut Stew| Ugandan Cuisine

Peanut stew is one of the treasured dishes in Uganda. The delicacy mainly comprises of peanuts, peanut butter, vegetables, and traditional spices. Unlike most...
Ethiopian Kitfo recipe

Ethiopian Kitfo – The Classical Ethiopian Dish you Should Never Miss

Ethiopia is one of the African countries that boasts of rich cuisine among many around the world. Its culinary art is special;...
musukui, kamba chicken recipe

How to Prepare a Mouthwatering Musukui | Kamba -Kenya Cuisine

Musukui is a special chicken breed found in the Kamba community in Kenya. Unlike any other traditional chicken you would get, this...

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